Degree Course Type 

PG Diploma

Entry Level Qualification 

Graduate

Degree Course Duration 

1 Year, 2 Year

Course Fields 

Arts

Degree Course Entrance Exam 

No Entrance Exam

Average Course Fee 

40000 - 240000

Average Salary Offered 

250000 - 800000

Course Details 

PGD in Culinary Arts is a post-graduate program of 1 Year.

Course Highlights 

The table provided below contains the major highlights of the PGD in the Culinary Arts program:

About Course 

PGD in Culinary Arts is a post-graduate program that trains a student in food preparation and cooking. Culinary Arts is a subject that prepares a candidate for a career as a Chef in leading restaurants and hotels across the globe. The course of PGD in Culinary Arts is a great choice for any aspirant who is passionate about food and aims to get professional training in the art of food preparation.

PGD in Culinary Arts is mostly taken up by candidates who have completed an undergraduate degree course in hotel management such as BHM, BHMCT, etc. However, the course is not limited to candidates with a background in hotel management and candidates from all streams can apply for the course. However, colleges may give preference to candidates with a hotel management degree.

In a PGD in Culinary Arts course, students are taken through various subjects involving food preparation techniques, presentation skills, various cuisines, nutrition, and food history. The course also helps develop the soft skills of a candidate that come in handy as professional chefs have to undertake administrative roles and tasks involving inter-departmental communication, coordinating the kitchen staff, etc.

Why Choose Course And Required Skills 

Why Study PGD in Culinary Arts?

1. PGD in Culinary Arts offers students with skills required for a successful career in hotel management.

2. This program is perfect for candidates who have completed a bachelor's degree in hotel management and are looking to advance their skills and knowledge about Culinary Arts.

3. Candidates are able to apply for various job profiles including Chef, Executive Chef, and Food and Beverage Supervisor after completing a PGD in Culinary Arts.

Eligibility  

The details regarding the eligibility criteria for a PGD in Culinary Arts course can be found below.

1. Candidate must have completed graduation in any stream from a recognized university.

2. Candidates with a bachelor's degree in hotel management may be given preference during admission.

3. Candidate must have received passing marks in all of the subjects in the graduation degree.

Entrance Exams Details 

There is no such exam to be conducted for this course.

Degree Course Syllabus 

​​​​​​​First Semester

Second Semester

Top Colleges 

1. Culinary Academy of India, Hyderabad

The Culinary Academy of India is the first professional training school for higher education in culinary arts founded in India. Ever since its inception in 1996, Brand CAI has matched the standards of top American and European culinary institutes. Today CAI is recognized as India’s premier culinary arts and catering technology institute, and one of the best colleges for aspiring chefs the world over.

Courses offered by Culinary Academy of India

a. Bachelor’s Degree in Catering Technology and Culinary Arts

b. The Post Graduate Diploma in Culinary Arts (PGDCA)

c. Advanced Diploma in Culinary Arts

2. Welcome Group Graduates School, Manipal

Welcomgroup Graduate School of Hotel Administration (WGSHA) is a constituent unit of Manipal Academy of Higher Education, Manipal, and was established in 1986 as a unit of Dr TMA Pai Foundation in partnership with the Hotels Division of ITC Ltd. Today, WGSHA is India’s premier hotel management institute and it has been ranked 26th among the Best Hospitality and Hotel Management Schools in the world 2020 by CEOWORLD Magazine.

Courses by Welcome Groups Graduates School

a. BA in Culinary Arts

b. MA in Indian Cuisines and Food Culture

3. IICCM - International Institute of Culinary Arts and Career Management, Pune

IICCM – International Institute of Culinary Arts & Career Management is a division of Kadlag Patil Education Foundation, Affiliated by City and Guilds of London Institute, UK and Recognized by UGC Recognized University, ISO 9001:2015 Certified Institute, Accredited by QMS (Quality Management System) of DAC/Emirates International Accreditation Center, IAF (International Accreditation Forum)  & KVQA India

Courses offered by IICCM Pune

a. Bsc. Culinary Arts (4 Years)

b. Advanced Diploma in Culinary Arts (2 Years)

c. Diploma in Culinary Arts (2 Years)

4. Indian Culinary Institute, Tirupati

Indian Culinary Institute (ICI) an autonomous institute under Ministry of Tourism, Government of India commissioned at Tirupati, which are the state-of-art Institutes and is expected to be at par with the best International Culinary Institutes.

Indian Culinary Institute (ICI) is an autonomous body under Ministry of Tourism, Government of India. The Institute has its Campus at Tirupati and at NOIDA. It was established by the Govt. of India with the object of running various programs in Culinary Art starting from Skill level to the highest level of study on the subject and for documentation as well as preservation of various Indian cuisine. The ICI is one of its kind, Premier and State of Art Institute and committed to quality education in the field. Quality of education and training at the Institute will help students to emerge as professionally qualified personnel in Culinary Art.

Courses offered by Indian Culinary Institute, Tirupati

a. BBA in Culinary Arts (3 Years)

b. MBA in Culinary Arts (2 Years)

5. Indian Culinary Institute, Noida

Indian Culinary Institute (ICI) an autonomous institute under Ministry of Tourism, Government of India commissioned at Noida, which are the state-of-art Institutes and is expected to be at par with the best International Culinary Institutes.

Indian Culinary Institute (ICI) is an autonomous body under Ministry of Tourism, Government of India. The Institute has its Campus at Tirupati and at NOIDA. It was established by the Govt. of India with the object of running various programs in Culinary Art starting from Skill level to the highest level of study on the subject and for documentation as well as preservation of various Indian cuisine. The ICI is one of its kind, Premier and State of Art Institute and committed to quality education in the field. Quality of education and training at the Institute will help students to emerge as professionally qualified personnel in Culinary Art.

Courses offered by Indian Culinary Institute, Noida

a. BBA in Culinary Arts (3 Years)

b. MBA in Culinary Arts (2 Years) 

6. Symbiosis School of Culinary Arts, Pune

Symbiosis School of Culinary Arts (SSCA) is a constituent of Symbiosis International University, founded in 2016, and is the first school fully dedicated to offering niche qualifications in culinary science and arts in the country. SSCA was established with a view to cater to the need of the Food Industry to train and develop specialized culinary professionals. Our flagship Bachelor’s degree in Culinary Arts has been one of the most sought after culinary degree in the country.

Courses offered by Symbiosis School of Culinary Arts

a. Bsc. Culinary Arts (3 Years)

b. PG Diploma in Culinary Arts (1 Years)

7. IHM Aurangabad

IHM Aurangabad create student experiences that stay with their graduates for a life time. The internationally validated curriculum remains cutting-edge. The content, exposure and immersion in a real world environment is unmatched. Indian Hotels Company Limited (IHCL) has a majority representation on the Board of Governors. Maulana Azad Education Trust implements and drives the operation with the Board’s support. Industry experts retain the relevance of creating future leaders. World class academics enrich the Board with educational perspectives from all over the world.

Courses offered by IHM Aurangabad

a. Culinary Arts Degree, IHM-A  (4 Years)

b. Culinary Arts Honours Level, University of Huddersfield, UK

8. International Institute of Culinary Arts, New Delhi

IICA, New Delhi; India’s premier culinary arts and the country's first culinary institute to be accredited by the World Association of Chefs Societies (WACS).
International Institute of Culinary Arts, New Delhi founded by Chef Virender S Datta who has over 50 years of experience in the hospitality industry, the institute has been a catalyst in opening of Culinary Arts as a career opportunity and a Knowledge Hub to provide total industry support.

Courses offered by IICA New Delhi

a. Advance Diploma in Culinary Arts (2 Years)

b. Diploma in Culinary Arts (1 Year)

9. Indian School of Hospitality, Gurgaon

Part of Sommet Education, ISH is India's finest hospitality management and culinary arts institute delivering programmes with two of the world's leading higher education institutes - Ecole Ducasse, and Les Roches. ISH`s culinary programmes are offered in partnership with École Ducasse, France and hospitality programmes are taught in alliance with Les Roches, Switzerland.

Courses offered by ISH Gurgaon

a. Diploma in Culinary Arts

b. BA. (Hons) Culinary Arts

10. Palate Culinary Academy, Mumbai

Palate Culinary Academy is an International culinary and pastry arts education, driven by the vision of Celebrity chef Rakhee Vaswani, Our outstanding courses are tailored to your goals, offering hands-on training for Bachelor students, professionals, career-changers, and entrepreneurs. Led by experienced chefs and industry experts, you’ll take your skills to a world-class standard and build a strong foundation for success in the global food and beverage industry.

Courses offered by Palate Culinary Academy

a. Diploma in Culinary Arts

b. Advanced Diploma in Culinary Arts

Course Fees 

It Starts from 40,000 Per Year and goes up to 240000 Per Year, Fee may vary from college to college.

Top Recruiters And Salary 

Most graduates receive an average salary of INR 2 to 8 lakhs per annum.

Top Recruiters

1. Marriott International. 

2. Taj Group of Hotels.

3. Oberoi Hotels & Resorts. 

4. Hyatt. 

5. Radisson Hotel Group. 

6. ITC Hotels.

7. Cure. Fit. 

8. Swiggy. 

      ​​​​​​​

Course Scope And Career Options 

PGD in Culinary Arts Career Options and Job Prospects

Graduates of the PGD in Culinary Arts course can look for jobs in the hotel management and hospitality industry. There is a wide scope for career opportunities in this field and plenty of job opportunities are available for candidates having a formal education in the field. Since it is a professional course, it opens up career opportunities in even high-end hospitality establishments all around the world. Given below are some of the areas of recruitment for PGD in Culinary Arts graduates.

1. Restaurants

2. Hotels

3. Resorts

4. Cruise Ships

5. Catering Companies

6. Food Production Companies etc.

Some of the common job roles associated with the PGD in Culinary Arts course include the following:
​​​​​​​
1. Chef

2. Executive Chef

3. Food Stylist

4. Wine Taster

5. Kitchen Manager

6. Catering Manager etc.

Admission Process 

The details regarding the admission process for PGD in Culinary Arts can be found below:

1. Candidates who satisfy the eligibility criteria for the course must apply to their choice of college. Most of the colleges accept online applications for the course.

2. Admissions to PGD in Culinary Arts are generally based on the entrance exams conducted at the institute level.

3. Some institutes may also provide admissions as per the merit of a candidate in the qualifying exam.

4. Candidates who are shortlisted on the basis of entrance exam or merit are then required to appear for a Personal Interview conducted by the institute. In the personal interview, a candidate's knowledge, motivation level, and communication skills are tested.